Honey Cake (Gluten Free)

$65.00

Ingredients: eggs, sugar, gluten-free flour, honey, sour cream, almonds

Serves: 8-10

Description

Honey Cake (Gluten Free)

This cake brings back beautiful memories from childhood.

The gluten-free version is a very special chef’s recipe. Soft, airy, moderately sweet.

Bright, fragrant honey shells moistened with delicious sour cream frosting.

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